Milk Oolong

Milk Oolong is a unique tea only grown in Nantou County in Taiwan. A lightly oxidized oolong made from the Jin Xuan cultivar of the Camellia sinensis tea bush with a surprise from Mother Nature! Due to the terroir (the specific growing conditions, soil, elevation, rain, sun, temperature, etc.) the leaves pick up nutrients from the soil that result in an all-natural smooth and creamy (milky) flavor.

Type: Natural oolong tea

Origin: Taiwan

Ingredients: Jin shuan cultivar (Golden Lily) oolong tea